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Multi Millet Pasta & Noodles Combo (No Maida)

₹ 349
Sale price ₹ 349 ₹ 438 20% off
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456g
Naturally Gluten-Free
High in Fibre
Rich in Protein
Low Glycemic Index

Product Details

The Indian Diet Multi Millet Pasta-Noodles Combo (Pack of 2)
Your Favourite Comfort Foods, Made the Clean Way
The Indian Diet redefines your go-to meals with our Multi Millet Pasta-Noodles Combo—featuring Multi Millet Spinach Macaroni Pasta and Multi Millet Noodles. Made without maida, refined flour, or palm oil, these are wholesome, plant-powered alternatives to your everyday pasta and noodles—crafted to be good for your gut and great for your cravings.

What Makes Our Pasta-Noodles Combo Special?
✅ 100% Maida-Free, Refined Flour-Free: No empty carbs, no digestive burden—only clean, millet-based goodness.
✅ Plant-Based Protein Source: Naturally rich in protein, fibre, and essential minerals from millets and grains.
✅ Zero Palm Oil, Zero Frying: Our noodles are oil-free, non-fried, and prepared with a clean, natural spice mix for real flavour without junk.
✅ Easy to Cook: Just boil the noodles for 5 minutes, rinse, toss with veggies or your favourite sauce, and serve a healthy meal everyone will love.
✅ Versatile Recipes: Perfect for homemade Hakka noodles, Chow Mein, Noodle Soup, Khow Suey, and more—wholesome meals for kids to adults.

Combo Contents:

Multi Millet Spinach Macaroni Pasta
Multi Millet Noodles

Health Benefits:
High in dietary fibre, plant protein, antioxidants, and essential nutrients. Supports gut health, steady energy, and healthy weight management.

Ideal For:
Families, kids, fitness-conscious individuals, and anyone looking to enjoy their favourite comfort meals—minus the maida and harmful additives.

Shelf Life: Best before 8 months from packaging.

Ingredients

Millet Spinach Macaroni Pasta
Made with Chiroti Sooji, Little Millet Flour, Iodized Salt, Guar Gum (Cluster Bean Powder), and Spinach Powder.

Multi Millet Noodles
Made with Wheat Atta, Ragi Flour, Little Millet Flour, Kodo Millet Flour, Foxtail Millet Flour, Jowar Flour, Salt, and Guar Gum.

Health Benefits

  • Healthy Alternative: Millet-based noodles and pasta.
  • Fiber-Rich: Supports digestion and satiety.
    Plant-Based Protein: Builds strength naturally.
    No Refined Flour: Guilt-free indulgence.

HOW TO COOK?

Pasta
1. Boil: Add pasta to boiling water with a pinch of salt and 1 tsp oil.
2. Cook: Boil for 8–10 minutes or until soft (stir occasionally).
3. Drain: Strain and rinse with cold water.
4. Toss: Sauté with veggies, sauce, or seasoning of your choice.
5. Serve: Enjoy hot!"

Noodles:
1. Boil: Cook noodles in boiling water for 5–6 minutes.
2. Drain: Strain and rinse with cold water to stop cooking.
3. Sauté: In a pan, stir-fry veggies and add seasoning.
4. Mix: Add noodles and toss well.
5. Serve: Plate hot and enjoy your wholesome millet noodles!"

  • Driven by Millets

    Made with India’s ancient super grains—rich in fibre, protein

  • Clean Ingredients

    Only the good stuff. No additives, no shortcuts—just real,wholesome ingredients

  • 100% Transparent

    Nothing hidden, nothing unnecessary, we tell you everything that goes into our food.

  • Traditional Wisdom

    Inspired by age-old recipes from our Dadi-Nani’s kitchens

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FAQs

1. Why millets over wheat or rice?

Millets are high in fiber, rich in minerals, and have a low glycemic index—making them better for digestion, blood sugar balance, and sustained energy. Plus, they’re naturally gluten-free!

2. What makes TID different from other millet brands?

TID stands for clean, honest, and heritage-inspired food. We soak our millets before cooking, use no preservatives or additives, and build recipes rooted in Dadi-Nani wisdom—modernized for today’s kitchens.

3. Are TID products suitable for kids and elders?

Absolutely! Our products are designed for the entire family. From toddlers to grandparents, everyone can enjoy millet-based meals that are both nourishing and easy on the stomach.

4. Do TID products contain maida, sugar, or palm oil?

No. We’re proudly free from maida, refined sugar, palm oil, and synthetic additives. Just real ingredients—what you see is what you eat.

5. Are all TID products made with gluten-free ingredients?

Yes! All our millet products are naturally gluten-free ingredients, making them suitable for people with gluten intolerance or those looking for cleaner grains.

6. Do your products help with weight loss or PCOS?

Millets are known to support weight management and hormonal health due to their fiber-rich and low-GI nature. While not a medical cure, our meals can be a great daily addition to PCOS-friendly diets.

7. How much millet is in each TID product?

Each of our products contains 25-45% millet—some even higher. We let the grains do the heavy lifting when it comes to nutrition.

8. How do I cook your products? Are they time-consuming?

Not at all. Most of our products—like dosa mixes, pancake blends, and instant millet khichdi—take just 5–10 minutes to prepare. Great for busy mornings and quick meals!

9. Can millets be eaten every day?

Yes! In fact, rotating different types of millets throughout the week is ideal. They're light on the stomach, nutrient-dense, and make a great base for regular meals without spiking blood sugar.

10. Are TID products FSSAI-certified and safe?

Yes. All TID products follow strict food safety standards, are FSSAI-approved, and go through multiple checks to ensure they’re safe, clean, and high-quality.