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Multi Millet Moringa Chilla Mix

The Indian Diet Flavourful & Delicious Breakfast with Wholesome Millet | Cooks In 3 easy Steps | No Preservatives or Additives

3 total reviews

₹ 296
Sale price ₹ 296 ₹ 349 15% off
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350g
High in Fibre
Rich in Protein
Made with Gluten-Free Ingredients
Boosts Daily Energy
Keeps You Full
Supports Weight Management
Pack Quantity:: Pack of 1

Product Details

This protein-rich mix blends sprouted lentils, millets, and moringa for a clean, green chilla that fuels your morning. Ready in under 10 minutes, it’s perfect for quick, iron-rich breakfasts or post-workout meals. Every bite brings you plant-based nutrition without artificial flavours, refined flour, or trans fats.

(Fibre: 6.2g | Protein: 15.3g | Millet Content: 20%)

✅ 15g protein per 100g
✅ Real moringa for iron and immunity
✅ Sprouted lentils and positive millets
✅ Clean-label, gluten-free, vegan
✅ Easy to prepare in minutes

 

Ingredients

  • Jowar flour
  • Bajra flour
  • Samai flour
  • Toor dal flour
  • Moong dal flour
  • Bg dal flour
  • Masoor dal flour
  • Urid dal flour
  • Idly rice flour
  • Roasted Cumin seed
  • Dehy.curry leaves bits
  • Dried Moringa powder
  • Iodised salt
  • Asafoetida

Health Benefits

  • High in plant-based protein
  • Enhances immune response
  • Supports digestive wellness
  • Aids in weight control
  • Gluten-free and wholesome

HOW TO COOK?

1.Take 1 cup of Chilla mix
2. Add 1 1/4 cup of water & stir well
3. kept it for 5Mins.
4. Add water according to chilla batter Flour Consistency.
5. Now pour in Pan & Cook.
6. Now the delicious Chilla is ready.

  • Driven by Millets

    Made with India’s ancient super grains—rich in fibre, protein

  • Clean Ingredients

    Only the good stuff. No additives, no shortcuts—just real,wholesome ingredients

  • 100% Transparent

    Nothing hidden, nothing unnecessary, we tell you everything that goes into our food.

  • Traditional Wisdom

    Inspired by age-old recipes from our Dadi-Nani’s kitchens

Customer Reviews

Based on 3 reviews
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S
Sangeeta Adwani
Nutritious Snacking Option

Makes for a quick, healthy snack.
I love the natural ingredients in this mix.

S
Siya Purohit
Easy to make. Good flavor.

Very convenient mix and the taste is impressive
. A regular in my kitchen now.

S
Sapna Deswani
Nice moringa flavor & taste.

The moringa adds a great earthy flavor.
The chillas turn out soft and tasty!

FAQs

1. Why millets over wheat or rice?

Millets are high in fiber, rich in minerals, and have a low glycemic index—making them better for digestion, blood sugar balance, and sustained energy. Plus, they’re naturally gluten-free!

2. What makes TID different from other millet brands?

TID stands for clean, honest, and heritage-inspired food. We soak our millets before cooking, use no preservatives or additives, and build recipes rooted in Dadi-Nani wisdom—modernized for today’s kitchens.

3. Are TID products suitable for kids and elders?

Absolutely! Our products are designed for the entire family. From toddlers to grandparents, everyone can enjoy millet-based meals that are both nourishing and easy on the stomach.

4. Do TID products contain maida, sugar, or palm oil?

No. We’re proudly free from maida, refined sugar, palm oil, and synthetic additives. Just real ingredients—what you see is what you eat.

5. Are all TID products made with gluten-free ingredients?

Yes! All our millet products are naturally gluten-free ingredients, making them suitable for people with gluten intolerance or those looking for cleaner grains.

6. Do your products help with weight loss or PCOS?

Millets are known to support weight management and hormonal health due to their fiber-rich and low-GI nature. While not a medical cure, our meals can be a great daily addition to PCOS-friendly diets.

7. How much millet is in each TID product?

Each of our products contains 25-45% millet—some even higher. We let the grains do the heavy lifting when it comes to nutrition.

8. How do I cook your products? Are they time-consuming?

Not at all. Most of our products—like dosa mixes, pancake blends, and instant millet khichdi—take just 5–10 minutes to prepare. Great for busy mornings and quick meals!

9. Can millets be eaten every day?

Yes! In fact, rotating different types of millets throughout the week is ideal. They're light on the stomach, nutrient-dense, and make a great base for regular meals without spiking blood sugar.

10. Are TID products FSSAI-certified and safe?

Yes. All TID products follow strict food safety standards, are FSSAI-approved, and go through multiple checks to ensure they’re safe, clean, and high-quality.