Foxtail Millet Flakes Poha Tikki

Ingredients - 

• 1 cup Foxtail Millet Flakes (TID)
• 2 Boiled Potatoes (medium-sized)
• 1/4 cup Grated Carrot
• 1 small Finely Chopped Onion
• 1 Green Chilli (finely chopped)
• 1 tsp ginger (grated)
• 2 tbsp coriander Leaves (chopped)
• 1 tsp lemon Juice
• 1/2 tsp roasted Cumin Powder
• 1/2 tsp red Chilli Powder
• Salt to taste
• 2-3 tbsp oil (for shallow frying)

Instructions - 

1. Wash and squeeze poha.
   
2. Mix all ingredients, shape into balls.
   
3. Flatten to make tikki.
   
4. Dip in corn flour slurry, coat in crumbs.
   
5. Fry till crispy, serve with chutney.